THE BEST CHILLI PASTE EVER!
Absolutely love Mak Tok pastes, so easy to cook with and are absolutely delicious, I’m hooked!
I brought 3 Jars of different flavours at Cannon hall food festival on Saturday and I have had the for dinner the last 3 nights. They are so good!!! Nice and spicy but still so much flavour. I’m hooked and on the hunt for more!! Keep up the good work.
Made a laksa curry with their recipe card we got from Malton Food festival, really tasty. We’re a very friendly bunch. We have ave been using the sauces to marinade everything so far!
Had a taster at the BBC Good Food Show, bought a jar of the sweet chilli… went through it within a month as it was so tasty. Used it as a dipping sauce and in stir fry’s. I’ve just purchased another sweet chilli and a traditional.
Tried this at the BBC food show from a super bunch of guys and kicking myself for not getting more. If you are reading this I can’t underestimate how great this is. I’m here buying more now.
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