sweet chilli

pasta salad coconut sweet chilli dressing mak tok

Pasta Salad with Coconut Sweet Chilli Dressing

Pasta Salad in Coconut Sweet Chilli Dressing With Mak Tok's Sweet Chilli Paste Serves 2 Let's Cook!Other Recipes Ingredients 200g linguine 1/2 cucumber (julienned) 1 carrot (julienned) 1.5 teaspoon salt 1 tablespoon salt for pasta water 2 tomatoes (diced) 30g coriander (chopped) 1 spring onion (sliced) 4 tablespoon coconut milk 2 tablespoon Mak Tok's Sweet
fish and chips mak tok

Fish & Chips

Fish and Chips With Mak Tok's Sweet Chilli Paste Serves 2 Let's Cook!Other Recipes Ingredients 2 pcs cod 1/2 cup plain flour 1/2 cup cornflour 1 tablespoon curry powder 1 teaspoon salt 1/4 teaspoon black pepper 1 cup ice-cold sparkling water Mak Tok's Sweet Chilli Paste (as a condiment) Method 1) In a large mixing
smoked chicken mackenzies asian salad mak tok

Smoked Chicken Asian Noodle Salad

Smoked Chicken Asian Noodle Salad With Mak Tok's Sweet Chilli Paste Serves 4 Let's Cook!Other Recipes Ingredients 2 tablespoon Mak Tok's Sweet Chilli Paste1 Mackenzie's Smoked Chicken Fillet50g Glass noodles15g Coriander (chopped)1 Mango (diced)1/2g Red onion (sliced)1 Little gem lettuce (chopped)5 British radish (sliced)1/4 wedge Lime30g Salted peanuts A pinch of salt Method 1) Soak
egg sushi roll yolk farm mak tok

Egg Roll Sushi

Egg Roll Sushi With Mak Tok's Sweet Chilli Paste Serves 2 Let's Cook!Other Recipes Ingredients 3 large Yolk Farm's free-range eggs1 teaspoon Soy sauce1/2 teaspoon Garlic powder1/2 Carrot (diced)20g Coriander (chopped)2 Smoked frankfurters (chopped)1 tablespoon Apple cider vinegar200g Cooked sushi rice1 tablespoon Mak Tok's Sweet Chilli Paste A handful of sesame seeds for garnishing Method
chicken nest yorkshire dama cheese mak tok

Chicken in the Nest

Chicken in the Nest With Mak Tok's Sweet Chilli Paste Serves 1 Let's Cook!Other Recipes Ingredients 1.5 tablespoon Mak Tok's Sweet Chilli Paste1 large Chicken breast20g Parsley (chopped)2 slices Yorkshire Dama Squeaky Cheese30g Yorkshire Dama Ricotta cheese30g Kataifi pastry a pinch of salt Method 1) Preheat oven to 180°C. In a bowl, create the chicken
spring roll vegan

Veggie Spring Roll

Veggie Spring Roll With Mak Tok's Sweet Chilli Paste Serves 4 Let's Cook!Other Recipes Ingredients 18 Spring roll wrappers1 Carrot (sliced to match sticks)3 cloves Garlic (diced)30g Ginger (sliced to matchsticks)40g Beansprouts1 tablespoon Cornstarch4 tablespoon Water A pinch of salt Oil for deep frying Mak Tok's Sweet Chilli Paste for dipping Method 1) Take 6
chocolate pork belly

Pork Belly with Spiced Chocolate Sauce

Pork Belly with Spiced Chocolate Sauce With Mak Tok's Signature and Sweet Chilli Paste Serves 1 Let's Cook!Other Recipes Ingredients 1 tablespoon Mak Tok's Signature Chilli Paste50g Pork belly1/4 teaspoon Salt40g Wintermelon (cubed and divided into 2 pcs)20g Peaches (sliced)2 pcs Parsley leaf For the sauce 1 pinch Salt40g Melted dark chocolate1 teaspoon Mak Tok's
vegan pulled pork jackfruit sweet chilli

Sweet Chilli Pulled Jackfruit

Sweet Chilli Pulled Jackfruit With Mak Tok's Sweet Chilli Paste Serves 2 Let's Cook!Other Recipes Ingredients 2 tablespoon Mak Tok's Sweet Chilli Paste160g Canned jackfruit1 Onion (sliced)2 cloves Garlic (diced)1 teaspoon Salt1 tablespoon Dark brown sugar1 tablespoon Tomato puree3 tablespoon Water1 tablespoon Soy sauce Method 1) Pour some oil in a deep pan and sauté
Mak toks roast duck hong kong

Mak Tok’s Roast Duck

Mak Tok's Roast Duck With Mak Tok's Signature and Sweet Chilli Paste Serves 4 Let's Cook!Other Recipes Ingredients 3 tablespoon Mak Tok's Signature Chilli Paste1.25 kg Whole duck2 teaspoon Salt Mak Tok's Sweet Chilli Paste (as a condiment) Method 1) Preheat oven to 190°C. 2) Rub salt to the duck and marinade with Mak Tok's Signature
lotus roots sweet chilli stir fry

Sweet Chilli Stir-fry Lotus Roots

Sweet Chilli Stir-fry Lotus Roots With Mak Tok's Sweet Chilli Paste Serves 2 Let's Cook!Other Recipes Ingredients 3 tablespoon Mak Tok's Sweet Chilli Paste100g Lotus roots (Sliced)1 Carrot (sliced)2 stalk Celery (sliced)1/2 teaspoon Salt1 tablespoon Sugar2 tablespoon Oil3 tablespoon Waterhandful of Sesame seeds for garnishing Method 1) Add oil to a heated pan. Place lotus
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