baked sambal prawns

Baked Sambal Prawns by diningandbeyond

Baked Sambal Prawns by diningandbeyond

with Mak Tok’s Signature Chilli Paste

Serves 2

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Ingredients

Method

1) Preheat oven to 180°C.

2) Marinate in Mak Tok’s Signature Chilli Paste and lemon juice. Add half spring onions too.

3) Cook in the oven for 15-20 minutes. Garnish with spring onions and coriander.

Hmmm...................... Tasty!
My belly is rumbling
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