smoked chicken mackenzies asian salad mak tok

Smoked Chicken Asian Noodle Salad

Smoked Chicken Asian Noodle Salad

With Mak Tok’s Sweet Chilli Paste

Serves 4

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  • 2 tablespoon Mak Tok's Sweet Chilli Paste
  • 1 Mackenzie's Smoked Chicken Fillet
  • 50g Glass noodles
  • 15g Coriander (chopped)
  • 1 Mango (diced)
  • 1/2g Red onion (sliced)
  • 1 Little gem lettuce (chopped)
  • 5 British radish (sliced)
  • 1/4 wedge Lime
  • 30g Salted peanuts
  • A pinch of salt


1) Soak glass noodles in hot water for 10 minutes. After that, drain away the water and add Mak Tok’s Sweet Chilli Paste along with a pinch of salt to the glass noodles. Mix well and set aside.

2) Add all the ingredients into a large salad bowl/serving platter.

3) Squeeze lime before serving.

*Top tip: Add a dash of fish sauce or soy sauce for an authentic South East Asian flavour!

Hmmm...................... Tasty!
My belly is rumbling
Yum Yum
That's dinner sorted
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