Mak Tok’s Cookbook

Lazy Recipes

Chilli Beef Burger

With Mak Tok’s Sweet Chilli Paste

Makes 4

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  • 250 g Minced Beef
  • 20 g Flour
  • 1 Large Egg
  • 1 whole Chopped Onions
  • 3 tsp Mak Tok's Sweet Chilli Paste
  • 4 Brioche Burger Buns
  • Any Oil For Frying


  • Lettuce
  • Cheese
  • Caramelised Onions
  • Tomatoes
  • Mak Tok's Sweet Chilli Paste


1) In a large bowl, mix minced beef, flour, egg, chopped onions, and Mak Tok’s Sweet Chilli Paste.

2) Heat up pan with oil. Mould the mixture using a sauce bowl to create your burger patty.

3) Place the moulded burger patty onto the frying pan and fry it in medium heat. Flip every minute. Remove from pan after 3-4 flips depending on preference.

4) Finally, assemble you burger!

Hmmm...................... Tasty!
My belly is rumbling
Yum Yum
That's dinner sorted